New North Beach Bakery Butter & Crumble Unveils Gorgeous Croissants 

Permitting concerns made moving the small firm into a permanent space difficult, 

and Smith had to navigate red tape while using a shared kitchen to do a pop-up. 

Smith ultimately triumphs. She believes the 1,300-square-foot shop is perfect for baking and croissant-making workshops  

because Tante Marie's past students, including Smith's mother, remember it. 

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The menu includes sweet and savory danishes, including a potato-herb variation.  

Smith hopes to launch fall with a pumpkin cruffin. 

Smith will always serve one vegan and one gluten-free pastry dish, like her banana-cinnamon coffee cake. 

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